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Locking in the taste of the ocean

Posted on July 31, 2026
By The China Daily
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1 min read

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Locking in the taste of the ocean

Tianjin has a long coastline, and its food is a beautiful blend of two worlds: half the flavor comes from the Bohai Sea, and the other half hides in the smoky, bustling breakfast stalls tucked away in the city's alleys.