How tofu evolved from a chance find to one of China’s most prized culinary symbols
- Posted on May 28, 2026
- By South China Morning Post
- 0 Views
- 1 min read
How tofu evolved from a chance find to one of China’s most prized culinary symbols
Ancient alchemists who stumbled across soybean curd while searching for an elixir of life created a foodstuff which has global appeal today.
