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‘Halal-certified’ jaggery in Sabarimala prasadam: Kerala HC asks TDB to ensure ingredients conform to quality standards and religious customs

  • Posted on October 1, 2026
  • By The Hindu
  • 1 Views
  • 1 min read
In brief

Kerala's High Court has intervened in the Sabarimala temple procurement process, mandating the Travancore Devaswom Board to revise tender specifications for prasadam ingredients. The directive focuses on sourcing jaggery and other components that strictly adhere to Hindu religious standards while meeting superior quality benchmarks. This judicial decision addresses growing concerns about ingredient certification practices and their alignment with traditional spiritual customs observed at one of India's most revered pilgrimage destinations.

Summary auto-generated by AI from the original publisher's content. Editorial standards.

‘Halal-certified’ jaggery in Sabarimala prasadam: Kerala HC asks TDB to ensure ingredients conform to quality standards and religious customs
‘Halal-certified’ jaggery in Sabarimala prasadam: Kerala HC asks TDB to ensure ingredients conform to quality standards and religious customs

Kerala HC directs TDB to ensure halal-free, high-quality ingredients for Sabarimala prasadam, updating tender norms amid halal jaggery controversy.
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Author
The Hindu

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