‘Delicious as it’s ever been’: Why now’s the time to visit our critic’s favourite bar
- Posted on August 13, 2026
- By The Sydney Morning Herald
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- 1 min read
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‘Delicious as it’s ever been’: Why now’s the time to visit our critic’s favourite bar
For the past 10 years, says Callan Boys, Bar Rochford has delivered a wine-bar comfort brief, championing produce and confident flavour combinations.
