Alzheimer’s study finds link between breakfast staple and reduced risk of disease
- Posted on May 8, 2026
- By The Hill
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- 1 min read
Alzheimer’s study finds link between breakfast staple and reduced risk of disease
A study from researchers at Loma Linda University in California suggests a specific nutrient-rich food — fairly frequently — could be linked to lower risk of Alzheimer’s disease among older adults.…
