Yamagata Chef Frenchifies Yoshoku Cuisine; Japanese Comfort Food Gets Haute Treatment
- Posted on March 2, 2025
- By The Japan News
- 3 Views
Yamagata Chef Frenchifies Yoshoku Cuisine; Japanese Comfort Food Gets Haute Treatment
YAMAGATA — Yoshoku, a genre of Japanese cuisine based on Western dishes, is taking new steps in its roundabout evolution at Sumire, a restaurant in Tendo, Yamagata Prefecture, whose chef infuses the familiar meals with French elements and techniques.
