This versatile sauce is a tangy topper for summer fruit, grilled meats and more

  • Posted on September 5, 2025
  • By San Francisco Chronicle
  • 5 Views
This versatile sauce is a tangy topper for summer fruit, grilled meats and more

This Mexican sauce — made with blackberries and kumquats — is equal parts condiment, dip and gift-worthy drizzle.
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San Francisco Chronicle

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