Specialty Dishes Served by Long-Established Restaurant Loved by Great Novelists

The Yomiuri ShimbunToshio Kawashima serves meat croquettes. The specialty dish is lightly fried and then slowly cooked in the oven. By Yurika Akazawa / Yomiuri Shimbun Staff Writer [posttime] JST, [postdate] The Yomiuri ShimbunShiseido Parlour’s red building is one of the symbols of Ginza. Shiseido Parlour Restaurant, with over 120 years of history, serves Western specialty …