Potatoes, cheese and lardons: The mysterious story behind la tartiflette, France's favorite comfort food
- Posted on January 11, 2025
- By Le Monde
- 3 Views
Potatoes, cheese and lardons: The mysterious story behind la tartiflette, France's favorite comfort food
Far from being an ancestral recipe, this gratin made with reblochon cheese, potatoes, bacon and onions is a child of the 1980s. But few have been able to precisely pin down who created this winter dish.
