Macao's fusion flavors shine
- Posted on December 17, 2024
- By The China Daily
- 1 Views
Macao's fusion flavors shine
Macanese chef Palmira Pena is in the kitchen preparing a classic dish, "Minchi". Palmira has started cooking the essential ingredients: minced pork and beef. The enticing aromas fill the air as she chops onions and garlic for seasoning and fries diced potato in oil.