How to use chervil, known as ‘French parsley’, and 2 delicious recipes
- Posted on February 27, 2026
- By South China Morning Post
- 3 Views
How to use chervil, known as ‘French parsley’, and 2 delicious recipes
Chervil is a close relative of parsley and its subtle aniseed flavour is used in the French fines herbes and bouquet garni herb mixes.
