Harnessing science and technology in pet food extrusion

  • Posted on January 30, 2025
  • By Google News
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Harnessing science and technology in pet food extrusion

Wenger’s Ed de Souza will focus on advancements in extrusion technology that are enhancing energy efficiency, optimizing starch gelatinization and improving pet food quality during this year’s Petfood Forum.
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