Grilled beef Gives Mapo Tofu a Special Flavor
- Posted on May 4, 2025
- By The Japan News
- 2 Views

Grilled beef Gives Mapo Tofu a Special Flavor

Cooking expert Ryo Imai offers a recipe for popular Chinese dish mapo tofu in his own original style, developed through trial and error to make it especially tasty. Typical Japanese recipes for the dish use pork, but his version uses beef instead.