Crispy Spring Rolls with Fluffy Autumn Salmon, Mushrooms; Seasonal Recipe for Harvest Time, Inspired by Japan Flavors
- Posted on November 17, 2024
- By The Japan News
- 4 Views
Crispy Spring Rolls with Fluffy Autumn Salmon, Mushrooms; Seasonal Recipe for Harvest Time, Inspired by Japan Flavors
For this harvest time, Chef Ryo Imai shared a recipe for spring rolls using seasonal autumn salmon and maitake mushrooms. The Japanese-inspired spring rolls feature an appetizing contrast between their crispy skin and their plump filling.
