Chef Jonathan Tam on his journey from the Prairies to opening a Michelin-starred restaurant in Copenhagen
- Posted on September 10, 2025
- By The Globe and Mail
- 2 Views
Chef Jonathan Tam on his journey from the Prairies to opening a Michelin-starred restaurant in Copenhagen
The Edmontonian cold-emailed restaurants on the World’s 50 Best list. That move landed him a life-changing internship at Denmark’s world-famous Noma
