Café Momentum prepares teens to work in restaurant industry

A program that gives teenagers hands-on experience working in a restaurant is now up and running in Atlanta. Why it matters: Café Momentum in Downtown redirects at-risk young people to a steady job and income, which can help them stay out of trouble. How it works: The restaurant, which opened in late March, is staffed almost exclusively with kids between ages 15 and 19. They prepare food, take orders, talk about the menu with customers, and...