Boka’s new restaurant Gingie from chef Brian Lockwood brings high-class cooking to an à la carte menu
- Posted on March 18, 2026
- By Chicago Tribune
- 6 Views
Boka’s new restaurant Gingie from chef Brian Lockwood brings high-class cooking to an à la carte menu
Boka Restaurant Group is unveiling a new restaurant March 26 brimming with whimsical details, a carefully concocted ingredient-driven menu and an ode to Chicago’s culinary history.
