What to eat in China’s Chengdu, from fiery hotpot to the original mapo tofu
- Posted on May 14, 2026
- By South China Morning Post
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- 1 min read
What to eat in China’s Chengdu, from fiery hotpot to the original mapo tofu
A reflection of Sichuan’s diverse flavours and culinary heritage, Chengdu’s food and drinks scene rewards the adventurous.
