The reef is dying. So why can up to 190 tonnes be chopped out each year?
- Posted on May 25, 2026
- By The Sydney Morning Herald
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- 1 min read
The reef is dying. So why can up to 190 tonnes be chopped out each year?
While the Great Barrier Reef suffers repeated bleaching, a little known and legal trade permits tonnes of live coral to be shipped overseas for use in aquariums.
