The 5 best things our food writers ate (and drank) this week
- Posted on August 14, 2026
- By Star Tribune
- 1 Views
- 1 min read
Our food critics share their most memorable culinary discoveries this week, featuring trending pastry creations that captured social media attention, authentic New York-style pizza slices, innovative breakfast sandwich concepts, a remarkable new Indian dining establishment, and expertly crafted cocktail selections. This curated selection showcases diverse flavors and dining experiences that resonated with our editorial team, offering readers insider perspectives on the city's most exciting gastronomic moments and emerging food trends worth exploring.
Summary auto-generated by AI from the original publisher's content. Editorial standards.