Terry Black's joins Hat Creek to sell brisket burger in Dallas
- Posted on April 28, 2026
- By The Dallas Morning News
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- 1 min read
Terry Black's Barbecue partners with Hat Creek Burger Co. to introduce The Pitmaster Stack, an innovative burger featuring slow-smoked brisket as the signature topping. This exclusive collaboration brings premium barbecue flavors to Hat Creek's 26 locations nationwide, with significant presence across the Dallas-Fort Worth metroplex. The limited-time offering combines authentic Texas barbecue tradition with classic burger craftsmanship, appealing to both BBQ enthusiasts and burger lovers seeking distinctive flavor combinations.
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