Only chef to hold three-Michelin stars in three countries to open two Aussie restaurants
- Posted on July 20, 2026
- By The Sydney Morning Herald
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- 1 min read
In brief
Renowned Swedish chef Björn Frantzén, the only culinary master to achieve three Michelin stars across three distinct countries, is expanding his gastronomic empire to Australia. Crown Melbourne and Crown Sydney will host two new fine dining establishments showcasing his signature fusion of Nordic, French, and Japanese culinary traditions. This landmark expansion represents a significant milestone for haute cuisine in the Southern Hemisphere, bringing world-class fine dining innovation to Australian gastronomy enthusiasts.
Summary auto-generated by AI from the original publisher's content. Editorial standards.
Only chef to hold three-Michelin stars in three countries to open two Aussie restaurants
Crown confirms Swedish celebrity chef Björn Frantzén is bringing his Nordic, French and Japanese cuisine Down Under.
