Impala review: ‘A truly original meal. Surprises on every plate’
- Posted on May 6, 2026
- By The Times
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- 1 min read
Impala review: ‘A truly original meal. Surprises on every plate’
‘Sheftalia of Tamworth pork, wrapped in caul fat and grilled on the coals, were black and sticky and soft with a whiff of the devil about them’