‘I’m very emotional’: Good Food great Roslyn Grundy reflects on 34 years of restaurants and recipes
- Posted on September 9, 2026
- By The Age
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- 1 min read
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‘I’m very emotional’: Good Food great Roslyn Grundy reflects on 34 years of restaurants and recipes
The former Age Good Food Guide editor dispenses restaurant wisdom to the last, over lunch at one of Melbourne’s hottest openings of 2026.
