Granola for breakfast but make it Chinese. An American digs deep into her heritage
- Posted on July 12, 2026
- By South China Morning Post
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- 1 min read
Granola for breakfast but make it Chinese. An American digs deep into her heritage
Cindy Lam’s Umami Granola brand blends Cantonese flavours with an American breakfast staple, offering unique savoury and sweet options.
