'Despite repeated crises, our food remains just as dependent on fossil fuels'
- Posted on May 3, 2026
- By Le Monde
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- 1 min read
'Despite repeated crises, our food remains just as dependent on fossil fuels'
COLUMN. Taking the example of the 1920 California crisis when oil companies stepped in to help farmers deprived of water, columnist Jean-Baptiste Fressoz argues that it would be possible to prevent a global food crisis linked to a blockade of the Strait of Hormuz, but the political will is lacking.
